Cafeteria Creativity – Video Post


With the completion of the new student dining room, Flik, Convent of the Sacred Heart’s food provider, has introduced new and nutritious options to the lunch room. Students can utilize the new lunch options to add more variety to their lunch period. Watch this video to see how to prepare creative cuisine from the ingredients in the Hayes Hall.
Ham and Cheese on a Bagel:

  • 1 Plain Bagel
  • 3 Slices of Ham
  • 2 Slices of American Cheese

Grilled Cheese Sandwich:

  • 2 slices of White Bread
  • Butter
  • 3 slices of Swiss Cheese

Mixed Salad:

  • Mixed Lettuce
  • Spinach
  • Red and Green Peppers
  • Chickpeas
  • Kidney Beans
  • Blue Cheese
  • Caesar Dressing

Yogurt Parfait:

  • Vanilla Yogurt
  • Granola
  • Cantaloupe
  • Honey Dew
  • Pineapple
  • Raisins

-Elizabeth Bachmann, Co-Features Editor and Juliette Guice, Co-Photo Editor and Co-Video Content Editor