Local business owners continue to adapt under COVID-19 restrictions – Podcast
As a follow up to the article written by Natalie Dosmond ‘21 last April, this edition of the King Street Conversations focuses on the effects of the coronavirus pandemic on small businesses in the Sacred Heart community and the fortitude demonstrated by their leaders. We conducted an interview with Mr. James Farrell P ‘17 ‘20 ‘21, owner of Boxcar Cantina restaurant in Greenwich, to discuss the process of reworking his restaurant’s service process under COVID-19 guidelines. In addition, we spoke with Mr. Dominic Novak and Mrs. Dana Novak P ‘21 ‘23, owners of personal training gym Peak 360 Greenwich, about how they are continuing to reach clients through regulated in-person training.
After two rewarding years on staff, Claire is incredibly honored to serve as one of the King Street Chronicle’s Editors-in-Chief for the 2021-2022 academic...
After two fulfilling years as a member of the King Street Chronicle staff, Olivia is ecstatic to be back in the newsroom for the 2022-2023 school year....
Bill Minicozzi • Nov 25, 2020 at 10:12 am
Thank you for this great Podcast! Podcasts are getting more and more popular. People have less time and patience to read but seem to like to listen to things while driving and exercising. The sound was clear and the pace was good. Restaurants and gyms really got hurt by the virus but seem to be coming back well. Keep up the good work girls!